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Monday, September 17, 2018

Country Lane Chocolate Spoon Holder






What could be nicer that hot chocolate on a cool fall evening? Hot Chocolate made from a Lindt chocolate spoon. This small package will make a lovely thinking of you gift for someone special 
Instructions

Stamps:

Stampin Up Treat Time

Paper: 

Cardstock:
2 x 3 inch Stampin Up Whisper White
DSP
Country Lane
         4 x 8 inch 
         Toil and Trouble – fussy cut one pumpkin
Ink:
Cajun Craze

Punch

Christmas Traditions Punch

Instructions:

1.   Score short side at 7/8, 1, 2 ¾, 2 7/8
2.   Score long side at 7/8, 1, 6 ½, 6 5/8
3.   Fold and burnish all score lines
4.   On the short side cut up each score line to first horizontal line on both sides
5.   With the long side at the top remove the sections on the right and left down to the second score line on both sides. 
6.   Fussy cut the pumpkin 
7.   Stamp images and punch.


For all of the assembly instructions please watch the video.

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